Greek Yogurt Blackberry Smoothie |
Greek Yogurt Blackberry Smoothie Recipe:
1 cup fresh blackberries;
1/2 frozen banana;
1 6-ounce container of plain nonfat/low-fat Greek yogurt;
4 cubes of ice;
1/2–3/4 cup unsweetened almond milk or other type of milk;
A natural sweetener, to taste.
Place blackberries, banana, yogurt, ice cubes, and 1/4 cup milk in blender and blend until fruit is pureed and ingredients are well combined.
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